5-Ingredient Vegan Chocolate Coconut Truffles

Sep 25, 2020| By JOI team

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Sep 25, 2020| By JOI team

5-Ingredient Vegan Chocolate Coconut Truffles

Cashew-Base | Chocolate Truffles | Dairy-Free | Dessert | Gluten-Free | Keto | Recipe | Snack | Vegan | Vegetarian | 

Recipe and photographs by Danielle Webb of Wanderfully Wholesome.

Why buy expensive truffles at the store when you can easily make them at home? With just 5 ingredients and a few simple steps, you can whip up a whole batch of decadent Vegan Chocolate Coconut Truffles to enjoy as dessert, a midday treat, or even share with friends!


5-Ingredient Vegan Chocolate Coconut Truffles | Made with JOI


These truffles bring that rich chocolate flavor, with a touch of natural sweetness from maple syrup and shredded coconut. The cream from the cashew milk and the smooth JOI Cashew Base make these truffles oh so dreamy and flavorful.


5-Ingredient Vegan Chocolate Coconut Truffles | Made with JOI


Not only do these Vegan Chocolate Coconut Truffles make a tasty dessert, but they are the perfect homemade gift around the holidays! Make your own Valentines Day chocolates, wrap them up with a bow as a Christmas gift for a friend, or even send them home with your guests as party favors! 


5-Ingredient Vegan Chocolate Coconut Truffles | Made with JOI


These treats are versatile and I encourage you to have fun with them! Want a variety of truffles? Roll some in cacao powder or chopped nuts. Make them your own and enJOI!


5-Ingredient Vegan Chocolate Coconut Truffles | Made with JOI

5-Ingredient Vegan Chocolate Coconut Truffles | Made with JOI
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