Name: Pea Soup with Mint
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Ingredients: 1 cup water; 3 Tablespoons JOI plant base (cashew or almond); 1 cup vegetable stock; 1 16 ounce bag of frozen peas (or 16 ounces of fresh, shelled blanched peas); ½ cup mint, dill, or cilantro, or a combination thereof (generously packed); 3 green onions, ends trimmed and cut into segments; 1 clove garlic; ½ lime, juice of; 1 teaspoon salt; Pepper to taste; 1/2 inch piece of fresh ginger (optional)

Pea Soup

Mar 4, 2020| By JOI team

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Mar 4, 2020| By JOI team

Pea Soup

Pea Soup with Mint

Rated 5.0 stars by 1 users

Servings

2

Prep Time

5 minutes

Cook Time

5 minutes

Ingredients

1 cup water
3 Tablespoons JOI plant base (cashew or almond)
1 cup vegetable stock
1 16 ounce bag of frozen peas (or 16 ounces of fresh, shelled blanched peas)
½ cup mint, dill, or cilantro, or a combination thereof (generously packed)
3 green onions, ends trimmed and cut into segments
1 clove garlic
½ lime, juice of
1 teaspoon salt
Pepper to taste
1/2 inch piece of fresh ginger (optional)

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Directions

Add all ingredients to a high spped blender, and blend on highest setting until smooth.
Taste for seasoning and adjust if necessary, add water to thin if you wish.
EnJOI chilled or warm up over low heat in a pot.

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