Gluten Free & Vegan Date Sweetened Blondies
When your friend at Just Date Syrup and Raaka Chocolate ask you to collab on a blondie recipe, there is only one answer...ABSOLUTELY. These gluten free, vegan, date sweetened blondies are made with Cashew JOI and uncommonly delicious Raaka Chocolate. This is a must for parties, quarantine or any day of the week.
Ingredients:
1 can rinsed chickpeas
1/2 cup JOI cashew
1/3 cup Just Date Syrup
1/4 tsp baking soda
1/4 tsb baking powder
1/2 tablespoon vanilla
1 bar roughly chopped Raaka dark chocolate
How To Make It
- Preheat oven to 350 F and line an 8x8 baking tray
- Blend 1 can rinsed chickpeas, 1/2 cup JOI, 1/3 cup date syrup, 1/4 tsp baking soda, 1/4 tsp baking powder, 1/2 tsp vanilla in a food processor until smooth
- Stir in a roughly chopped bar of Raaka dark chocolate, pour batter into the tray and top with extra chocolate pieces and salt.
- Bake for 25 minutes, and let fully cool before slicing!
[[ recipeID=recipe-8kkfksddd, title=Gluten Free & Vegan Date Sweetened Blondies ]]
Related Posts
The Most Creamy Vegan Tomato Soup
Summer is upon us and that means you're probably craving fresh and healthy meals that satisfy. And you don't want to ...
Read More
Blended Iced Coffee: Healthy Homemade Dairy-Free Frappuccino Recipes (Vegan, Too!)
When the temperature soars, nothing hits the spot quite like a frozen coffee drink topped with whipped cream. You get...
Read More
Best Homemade No-Churn, Easy Vegan Chocolate Banana Ice Cream (Nice Cream) Recipe
When the craving for cold, delicious ice cream strikes, the last thing you want to experience is guilt.If it isn't th...
Read More
