Name: Gluten Free & Vegan Date Sweetened Blondies
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1
Ingredients: 1 can rinsed chickpeas; ½ cup JOI cashew; ⅓ cup Just Date Syrup; ¼ tsp baking soda; ¼ tsp baking powder; ½ TBSP vanilla; 1 bar roughly chopped Raaka dark chocolate

Gluten Free & Vegan Date Sweetened Blondies

Apr 9, 2020| By JOI team

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Apr 9, 2020| By JOI team

Gluten Free & Vegan Date Sweetened Blondies

When your friend at Just Date Syrup and Raaka Chocolate ask you to collab on a blondie recipe, there is only one answer...ABSOLUTELY. These gluten free, vegan, date sweetened blondies are made with Cashew JOI and uncommonly delicious Raaka Chocolate. This is a must for parties, quarantine or any day of the week.

Gluten Free & Vegan Date Sweetened Blondies

Rated 5.0 stars by 1 users

Servings

1 pan

Prep Time

10 minutes

Cook Time

15 minutes

Image of Gluten Free & Vegan Date Sweetened Blondies

Ingredients

1 can rinsed chickpeas
½ cup JOI cashew
⅓ cup Just Date Syrup
¼ tsp baking soda
¼ tsp baking powder
½ TBSP vanilla
1 bar roughly chopped Raaka dark chocolate

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Directions

Preheat oven to 350 F and line an 8x8 baking tray
Blend 1 can rinsed chickpeas, 1/2 cup JOI, 1/3 cup date syrup, 1/4 tsp baking soda, 1/4 tsp baking powder, 1/2 tsp vanilla in a food processor until smooth
Stir in a roughly chopped bar of Raaka dark chocolate, pour batter into the tray and top with extra chocolate pieces and salt.
Bake for 25 minutes, and let fully cool before slicing!

If you’re trying to eat a more wholesome and nutritious diet, unnatural ingredients simply don’t belong. So read on. We’ve looked at several brands of almond milk, oat milk, coconut milk, and soy milk, and put together a list of the most common food additives in plant milks and why you should avoid them.