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The Only Breakfast Milk You'll Ever Want: Strawberry Milk Made With JOI

This recipe is inspired by the amazing food blog Smitten Kitchen. I think they put it best: this milk is like a milkshake that you can pass off for breakfast. We like the sound of that so we tinkered a bit and made our own version with JOI.

This milk is great with either JOI Almond or JOI Cashew - of if you really want to blow the minds of your family and friends, do a blend of Almond/Cashew for a perfect nutty-sweet flavor. 


What’s In It:
8 ounces of strawberries 
2 tbsp organic cane sugar (or sweetener of your choice)
2 cups JOI almond or cashew milk


How It's Made:

  1. Cut strawberries into pieces (or defrost frozen), and toss with sugar. Allow to macerate for 30 minutes to draw out juices
  2. Blend berries and strain to remove seeds
  3. Add strawberry mixture back to blender bowl (if strained), and milk and blend. 
  4. Chill and enJOI